Panna Cotta Pudding is the innovative foodservice solution for the typical Italian dessert Panna cotta. Panna Cotta Pudding has the same unrivalled creamy taste and visible vanilla as classical Panna cotta but its texture is that of a regular pudding. Therefore it can be served directly out of the bucket or dished up in small bowls with an icing bag. For a finishing touch, chefs can add fruit sauces, fresh fruits or grated dark chocolate.